Halloumi (Turkish) is a semi-hard, unripened, brined cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. It has a high melting point and so can easily be fried or grilled. Cypriot famers relied on Halloumi as a source of protein and in many villages the entire community would join forces and make huge batches together
Halloumi Cheese
SKU: 0011
