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Goat Meat are literally fall-off-bone delicious. After long, low temperature braising, our short ribs have an intensely rich flavor derived from the hearty fats and strong muscular make-up that breakdown and become reabsorbed. Best prepared in low and slow braises. approximately 3-4 inches long and .75 pounds. Sold in one pound increments.

HALAL GOAT MEAT

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